When you hold the Dubai Chocolate Bar, excitement grows. It’s a mix of sweet and savory, covered in rich chocolate. This dessert has won hearts worldwide, making fans eager for more. But what makes the Dubai Chocolate Bar so special, and why do chocolate lovers everywhere want to try it?
The Dubai Chocolate Bar was created by Fix Dessert Chocolatier, a leader in Middle Eastern sweets. It’s a blend of old flavors and new techniques, making it a unique treat. The main ingredients are premium chocolate, toasted kataifi, and creamy pistachio filling. Together, they create a delightful mix of textures and tastes that remind you of Dubai’s lively streets.
Introduction to the Dubai Chocolate Phenomenon
The Dubai chocolate bar, made by Fix Dessert Chocolatier, has become a global sensation. It was created by Sarah Hamouda, a talented chocolatier. This luxury treat has won the hearts of chocolate fans worldwide, thanks to its viral success on social media.
The Rise of Fix Dessert Chocolatier
Fix Dessert Chocolatier is a brand from Dubai. They are known for the “Can’t Get Knafeh of It” chocolate bar. This bar combines Middle Eastern flavors with a modern twist, making it a favorite among chocolate lovers.
Global Social Media Impact
Fix Dessert Chocolatier’s viral chocolate bar gained fame through social media. A TikTok video showcasing its gooey texture and crunchy layers has over 56 million views. This has sparked a worldwide craze for this Dubai-based treat.
Price Point and Availability
The original Dubai chocolate bar costs about $18.50 for a 200-gram bar. It’s only available in Dubai, which has led to a high demand. However, the company accepts only 500 orders per day. This limitation has caused a ‘chocolate black market’ in South Africa, where sellers offer the bars at very high prices.
The Original Dubai Bar: Can’t Get Knafeh of It
Calling all chocolate lovers! Have you tried the “Can’t Get Knafeh of It” chocolate bar from Dubai? It’s a Middle Eastern dessert fusion that’s making waves globally. It combines Knafeh-inspired flavors with creamy milk chocolate.
The bar’s star is the crispy kataifi pastry, adding a nice crunch. Chefs mix it with creamy pistachio cream and nutty tahini paste. They wrap all this in smooth milk chocolate, creating a culinary masterpiece.
This Dubai chocolate bar is incredibly popular. What started with six orders a day now sees up to 100 orders per minute. Some fans even pay over $50 for one bar on resale sites.
“The Dubai chocolate bar has inspired copycat recipes by stateside chocolatiers, showcasing the global appeal of this Middle Eastern dessert fusion.”
The “Can’t Get Knafeh of It” bar is a hit worldwide. Its unique flavors and texture make it irresistible. Whether you love Middle Eastern sweets or just great chocolate, this Dubai-inspired treat will have you wanting more.
What is Dubai chocolate bar made of?
The Dubai chocolate bar is a special treat from Fix Dessert Chocolatier. It’s made with top-notch ingredients that chocolate lovers everywhere adore. At its heart, it has high-quality milk chocolate. This chocolate melts smoothly, giving a rich, indulgent taste.
Core Ingredients Breakdown
Underneath the chocolate, the bar has a mix of flavors and textures. It includes toasted kataifi pastry, a Middle Eastern favorite, for a nice crunch. There’s also creamy pistachio cream, adding a creamy and sweet touch.
Quality of Chocolate Used
The chocolate in the Dubai bar is of the highest quality. It’s sourced from the best suppliers for a smooth texture. The milk chocolate is not only tasty but also ethically made, supporting sustainability and responsible practices.
Special Flavor Components
The bar gets even better with the addition of tahini. This ingredient adds a subtle, nutty flavor. The mix of chocolate, pistachio cream, and tahini makes for a unique and unforgettable taste.
“The Dubai chocolate bar is a true testament to the artistry and attention to detail that goes into every creation by the Fix Dessert Chocolatier team. The combination of premium ingredients and masterful execution results in a truly unique and unforgettable chocolate experience.”
Understanding Kataifi: The Signature Crunch
The Dubai chocolate bar’s unique texture comes from kataifi pastry. Kataifi is shredded phyllo dough used in Middle Eastern and Mediterranean dishes. It gives the bar its signature crunchy bite.
To make the Dubai chocolate bar, kataifi is cut into small pieces. Then, it’s browned in vegan butter to get that crispy texture. This step enhances the flavors and contrasts the smooth chocolate with the crunchy kataifi.
The use of kataifi pastry makes the Dubai chocolate bar special. It adds a unique texture and honors the Middle Eastern roots of this dessert.
“The crunch of the kataifi pastry is what really makes the Dubai chocolate bar stand out. It’s the perfect contrast to the smooth, rich chocolate.”
If you love chocolate or just want a special treat, try the Dubai chocolate bar. Its kataifi pastry and crunchy texture will amaze you and make you want more.
The Art of Pistachio Cream Filling
The pistachio cream filling makes the Dubai chocolate bar special. It’s a mix of sweet and nutty flavors, thanks to the pistachio paste. Let’s explore how to make this creamy filling for a gourmet chocolate treat.
Making the Perfect Pistachio Paste
To make the pistachio cream filling, start with roasting pistachios. This brings out their sweet aroma and oils. Then, grind the nuts into a smooth paste, adding milk powder and oil for the right texture.
Balancing Sweet and Nutty Flavors
Once the pistachio paste is prepared, it’s time to balance the flavors. The cream is sweetened with sugar or honey, and sometimes spices like cardamom are added for a Middle Eastern touch. This combination creates a filling that’s just right—not overly sweet or too strong.
The pistachio cream filling in the Dubai chocolate bar shows the chocolatiers’ skill. It’s a perfect match for the chocolate, offering a unique taste and texture.
The Role of Tahini in Dubai Chocolate
The secret to Dubai chocolate bars’ unique flavor lies in tahini. This sesame seed paste adds both depth and complexity, balancing the sweetness and further enhancing the overall taste.
Tahini’s nutty and slightly bitter notes pair beautifully with the chocolate and pistachio cream, creating a harmonious blend. This mix results in a unique, Middle Eastern-inspired taste that makes Dubai chocolate truly special.
Tahini also improves the bar’s texture. It makes the chocolate smooth and velvety, melting easily on the tongue. This blend of tahini in chocolate, sesame paste, and Middle Eastern flavors is what makes Dubai chocolate stand out.
“The tahini is the secret ingredient that really sets our Dubai chocolate bars apart. It adds a depth and complexity that you just can’t achieve with chocolate alone.”
The chocolatiers at Fix Dessert Chocolatier carefully mix tahini with other ingredients. They find the perfect balance. This way, tahini’s flavor is noticeable but doesn’t overwhelm, making the chocolate unforgettable.
Manufacturing Process and Chocolate Tempering
Making the famous Dubai chocolate bar is a detailed process. It focuses on chocolate tempering. This step is key to getting the chocolate just right – smooth, shiny, and with a nice snap.
Temperature Control Techniques
Keeping the temperature just right is crucial; therefore, you must heat and cool the chocolate carefully. This process ensures that the chocolate becomes perfectly tempered and is ready for the layered confectionery.
Layering Method
- The process starts with a chocolate shell, the base of the bar.
- “Next, you layer a mix of kataifi and pistachio in the mold.
- Finally, a layer of tempered chocolate seals it all in.
This careful layering and tempering make the Dubai chocolate bar special. It’s a mix of chocolate tempering, gourmet chocolate making, and layered confectionery.
Dubai Chocolate Bar Size and Presentation
The Dubai chocolate bar stands out because of its size and packaging. It’s much bigger than regular candy bars, often called brick-like. This large size adds to its luxury and makes it a great gift.
The bar is wrapped in rose-colored foil and comes in a fancy paper sleeve. This luxury chocolate packaging boosts its looks and makes eating it even more enjoyable.
The bar’s big size and fancy look make it unique. It’s perfect for treating yourself or giving as a gift. Its visual appeal and size make it a top choice among gourmet chocolates.
- Available in 1 bar (200g) and 5 bars (200g each) options
- Wrapped in rose-colored foil with a decorative paper sleeve
- Larger and more substantial than standard candy bars
- Contributes to the premium image and gift-worthy status
“The Dubai chocolate bar’s generous size and elegant packaging make it a truly special treat.”
Nutritional Profile and Serving Suggestions
The Dubai chocolate bar is a rich treat with lots of calories. It has about 731 calories, 63 grams of carbs, 14 grams of protein, 49 grams of fat, and 4 grams of fiber. It’s best to share it with someone else because of its size and richness.
Caloric Content and Portions
The Dubai chocolate bar is very calorie-dense because of its premium ingredients. Even though it’s meant for two, you can cut it in half for a single serving. This way, you can enjoy its unique taste and texture without eating too much.
Storage Requirements
Keeping the Dubai chocolate bar in the fridge in an airtight container is key. But, it tastes best at room temperature. This way, the chocolate is creamy and smooth, and the pastry stays crunchy. You can keep it this way for a few days, making it perfect for a quick dessert or sweet treat.